We got the train the Edinburgh and then a short taxi ride to pick up the motorhomes; on day one we drove up to House of Bruar in Pitlochry for a wild camp.  The next morning we had a lovely walk up the Falls of Bruar and fish and chip lunch before heading off North – and picked up some vital previsions at the butchers – namely Haggis and some wonderful Pheasant and Leek sausages.